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We create beautiful grazing platters that become focal point of your do, be it a wedding, picnic, soiree, family get together or an afternoon with friends. Our platters are designed to not only fill your bellies, but set the scene for your function.


All platters feature a high quality soft cheese, hard & sharp, stinky & blue, seasonal fruit, marinated olives, house made dip, a locally made preserve and speciality crackers dressed with native flowers. 


Our catering platters are done per metre:


25 people, 1 metre $550


45 people, 2 metres $900


65 people, 3 metres, $1400



Additionally, they can also feature high quality cured meats for an additional cost of $5 on a per person basis.


We can cater for gluten free, but not vegan or diary free at this stage. 



If you had the chance to visit our restaurant Kandanga Kitchen before we changed the way we operate, you would remember our delicious food, we sourced high quality locally grown ingredients and showcased our regions producers on a menu which was very unique for the area.


We also held dinners and concerts of varying size and style, that was an element of our business that we both loved. Creating spaces and atmosphere, and filling bellies.


We are happy to speak with you regarding your catering needs. We work on a grazing platter style service as outlined above.

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Because we love a little bit of romance, love creating beautiful spaces, and because Bec is a celebrant, we can offer a gourmet styled picnic, that you can get married at. 


Starting from $1150 for celebrant services including


  • Initial consultation with Bec 

  • Travel to destination (within 1hr of Mary Valley)

  • All legal paperwork lodged

  • A styled gourmet grazing platter for 4. (couple & 2 witnesses)


We can also hook you up with a florist & photographer. 

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